Luncheon - Author, Ellen Birkett Morris

Online reservations close at 11:30 am on Monday, 02/16/26.

A $10 Late Fee will be added to all reservations that are emailed / called into the club after 11:30 am on Monday 2/16/26. 

Speaker:  Ellen Birkett Morris, author

Lunch Options:

Option 1
Red wine braised brisket with smashed fingerlings potatoes and roasted root vegetables

Option 2:  

Salad w/ brisket

Option 3: 

Salad without meat

Dessert:  Lemon sorbet with berries and tuile cookie

About the Program:  TBD